Cooking facet dishes within the sluggish cooker is ideal for busy weeknights or vacation dinners.
Crock Pot Scalloped Potatoes are simple, tacky, and scrumptious! When these winter carb cravings hit, why not cook dinner up tacky slow-cooker potatoes?
Scalloped potatoes are fairly presumably essentially the most comforting facet dish on the planet (together with mashed potatoes).
Elements for CrockPot Scalloped Potatoes
Crockpot Scalloped Potatoes are scrumptious and simple, requiring only a few easy elements! They’re tremendous forgiving, so go forward and experiment!
Sauce – This recipe makes use of “cream of” soup to forestall the sauce from curdling. Swap in cream of mushroom or cream of celery. For a from-scratch model, strive my homemade condensed chicken soup utilizing evaporated milk.
Potatoes – Use thin-skinned potatoes. Yellow, pink or Yukon gold potatoes will maintain their form and don’t require peeling. If utilizing baking potatoes or Russet potatoes, they need to be peeled and can style scrumptious however could not maintain their form.
Cheese – I like so as to add a bit little bit of cheese to the potatoes (which technically makes them au gratin potatoes) . Use sharp cheddar for additional taste. Strive totally different cheeses altogether; Colby, Swiss, a little bit of Parmesan cheese or Gruyere (my favourite addition to Crock Pot mac and cheese).
The right way to Make Crock Pot Scalloped Potatoes
Gradual cooker scalloped potatoes are really easy to organize that they virtually cook dinner themselves.
- Thinly slice the peeled potatoes and onion *see tip under.
- Combine sauce elements.
- Alternate layers of sliced potato, sliced onion, and sauce.
- Prepare dinner till tender, including cheese after a few hours.
Ideas & Variations
- Crockpot scalloped potatoes will cook dinner in 4-5 hours on excessive or 7-8 hours on low.
- If the potatoes are achieved early, merely flip the sluggish cooker off (they are going to keep heat for over an hour) or flip it to heat.
- Flip it right into a meal by including chopped ham, fried mushrooms, or leftover floor beef or taco meat.
Gradual Cooker Aspect Dishes
Did you make these Crock Pot Scalloped Potatoes? Remember to depart a ranking and a remark under!
Crock Pot Scalloped Potatoes
Layers of tender, thinly sliced potatoes smothered in a creany cheese sauce are cooked till completely tender within the sluggish cooker!
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In a small skillet, soften butter over medium warmth. Add the onions and cook dinner till barely softened, about 4 to five minutes.
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In the meantime, in a medium bowl, mix 1 cup cheddar cheese, cream of rooster soup, 1 cup heavy cream, garlic powder, thyme, ¼ teaspoon salt, and black pepper.
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Grease a 6qt sluggish cooker and place ½ of the potatoes within the backside, season with ¼ teaspoon salt. High with all the onions. Unfold ½ of the cheese combination on high.
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Add remaining potatoes, ¼ teaspoon salt, and remaining sauce sauce. Pour ½ cup heavy cream over high.
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Place a double layer of paper towels throughout the sluggish cooker to abosrob moisture, guaranteeing they do not contact the potatoes and canopy. Prepare dinner on excessive 4-5 hours (or low 7-8 hours), including the cheese after 2 ½ hours.
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As soon as potatoes are delicate, sprinkle with remaining ½ cup cheese and canopy till melted (about 5 minutes).
Extra seasonings or herbs may be added to the sauce if desired.
Retailer leftover scalloped potatoes within the fridge in a lined container for as much as 4 days. Reheat within the microwave or the oven till heated by.
Energy: 375 | Carbohydrates: 26g | Protein: 11g | Fats: 25g | Saturated Fats: 15g | Ldl cholesterol: 86mg | Sodium: 427mg | Potassium: 788mg | Fiber: 4g | Vitamin A: 935IU | Vitamin C: 20.4mg | Calcium: 240mg | Iron: 6mg
Vitamin info supplied is an estimate and can fluctuate primarily based on cooking strategies and types of elements used.
Course Aspect Dish, Gradual Cooker
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